Seeking the Historical Cook Exploring Eighteenth-Century Southern Foodways
Author
Published Location
Columbia, SC
Publisher
University of South Carolina Press
Years
2013
Physical Description
Softcover 274 Pages
Language
English
Description
Serves up authentic recipes combined withyears of in-depth research into period cooking methodology, seasoning it with sizable helpings of her infectious enthusiasm.
Object Topic
Cooking
ISBN
9781611172591
LCCN
2012045548
Object ID
B0135
Call Number
TX715.2.S68 M678 2013
Location
Education Office
