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An Edible History of Humanity

Author
Standage, Tom
Published Location
New York, NY
Publisher
Walker & Co
Years
2009
Physical Description
Paperback - L 269 p. xiii ill. 25 cm.
Measurements
5.5 in W x 8.375 in
Language
English
Description
A journey through the uses of food that have helped to shape and transform societies around the world, from prehistory to the present. Drawing on genetics, archaeology, anthropology, ethno-botany and economics, the story of these gastronomic revolutions is a deeply satisfying account of the whole of human history
Object Topic
Manners & Customs
ISBN
9780802715883
LCCN
2009005610
Object ID
B3053
Call Number
GT2850 .S73 2009
Location
Library

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