Colonial Burlington Cookery: a book of Receipts April 1770
Author
Published Location
Riverside, NJ
Publisher
RanMer Publishing
Years
2017
Physical Description
Softcover 67pages
Language
English
Description
The thirteen recipes in this book of colonial New Jersey "receipts" predate the first published American cookbook by twenty-five years. The recipes are presented with an historical backdrop of life and times in colonial Burlington.
Object Topic
Cooking
ISBN
0780964837836
Object ID
B0439
Call Number
TX715
Location
Education Office
