A Book of Cookery
Author
Publisher
Kimberly K. Walters
Years
2014
Physical Description
Softcover 346 pages
Language
English
Description
Guide for novices and experts alike who love history, hearth cooking or anyone who dwells in the 18th Century.
Object Topic
Cooking
ISBN
9780692269800
Object ID
B2513
Call Number
TX705
Location
Education Office
